Leftover Mashed Potato Cheese Puffs are a delicious and easy way to use up any extra mashed potatoes you may have. These crispy, cheesy puffs are perfect as an appetizer, snack, or even a side dish.

This recipe is a delicious way to use up leftover mashed potatoes and create a crispy, cheesy treat.

Ingredients:
Ingredient Quantity
Leftover Mashed Potatoes 2 cups
Shredded Cheddar Cheese 1 cup
Grated Parmesan Cheese 1/4 cup
Eggs 2 large
All-Purpose Flour 1/2 cup
Garlic Powder 1/2 teaspoon
Onion Powder 1/2 teaspoon
Salt 1/2 teaspoon
Black Pepper 1/4 teaspoon
Chopped Fresh Chives (optional) 2 tablespoons
Vegetable Oil For frying
Instructions: