These Philly Cheesesteak Stuffed Peppers take the savory flavor profile of the classic sandwich—beef, mushrooms, and onion—and serve it inside tender baked bell peppers topped with gooey melted mozzarella cheese.

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Philly Cheesesteak Stuffed Peppers
Ingredients:
Ingredient Quantity
Bell Peppers 3
Beef (Ground) 1 lb.
Mushrooms (Chopped) 8 oz.
Onion (Chopped) 1
Ketchup 2 tbsp.
Worcestershire Sauce 1 tbsp.
Beef Broth 1 cup
Mozzarella Cheese (Shredded) 8 oz.
Salt And Pepper To Taste