Homemade Tapioca Pudding

Homemade desserts have a special place in our hearts, and one classic treat that never goes out of style is tapioca pudding. Creamy, sweet, and comforting, this dessert has been a favorite for generations. In this article, we will guide you through the process of making homemade tapioca pudding step by step. Get ready to enjoy a delightful dessert that will remind you of childhood memories and warm your soul.

Ingredients:
Let’s start with the ingredients you’ll need to make this delicious tapioca pudding.

Ingredients Quantity
Small pearl tapioca ½ cup
Milk (whole or 2%) 4 cups
White sugar ¾ cup
Eggs 3
White sugar (additional) ¾ cup
Vanilla extract 1 teaspoon
Now that we have our ingredients ready, let’s dive into the detailed instructions on how to make homemade tapioca pudding.